Victorinox Cutlery

The Restaurant Source is proud to offer a wide array of the fines knives and cutlery created by Victorinox / Forschner.
Victorinox Cutlery Products by Department

Victorinox / Forschner A boning knife is used to remove bones from cuts of meat. They have a thin, flexible blade that allows them to ...
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Victorinox / Forschner Bread knives are a type of serrated knife and are usually between 6" to 10" long, with the most common length b...
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Victorinox / Forschner Our selection of commercial can openers will meet the needs of any bar, restaurant, or institution. Commercial ...
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Victorinox / Forschner A carving knife is a large knife that is used to slice thin cuts of meat, including poultry, roasts, hams, and ...
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Victorinox / Forschner Soft cheese knives are specially designed for slicing soft cheese. They generally have holes in the blade to pr...
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Victorinox / Forschner Also known as a Cook's Knife, the Chef's knife is an all-purpose knife used for slicing, chopping, dicing, minc...
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Victorinox / Forschner A meat cleaver is a large, rectangular knife that is used in cutting meat. The blade (normally around 6" long),...
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Victorinox / Forschner Cut-resistant gloves provide protection against sharp objects such as blades, glass and metals. These gloves ut...
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Victorinox / Forschner A decorating knife is any knife with a decorative blade. The most common pattern is a simple zigzag. Decorating...
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Victorinox / Forschner A fillet knife is used to fillet and prepare fish. Fillet knives have blades that allow them to move easily alo...
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Victorinox / Forschner A carving fork is a long, two-pronged fork used to hold meat steady while it is being carved. They are often so...
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Victorinox / Forschner A grapefruit knife has a long, fat, dull blade that is used to separate the flesh of a grapefruit from the peel...
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Victorinox / Forschner There are a number of different types of Japanese kitchen knives. The most commonly used types in the Japanese ...
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Victorinox / Forschner Shears are essentially kitchen scissors, though they can be used for many of the same jobs as knives, such as c...
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Victorinox / Forschner Store your knives in style and save space at the same time. Buy knife holders from the Restaurant Source and sa...
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Victorinox / Forschner Our knife sets include popular knives such as Chef's Knives, Paring Knives, Steak Knives, Slicers and Utility K...
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Victorinox / Forschner We have a large supply of sharpening steel, manual and electric knife sharpeners. Sharpen your knife at the Re...
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Victorinox / Forschner Butter Curlers, Pie Knives, Sausage Knives, Pastry Knives....and a whole lot more. Buy from the Restaurant Sou...
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Victorinox / Forschner An oyster knife (also known as a clam knife) has a short, thick blade that is used to pry open oysters and sepa...
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Victorinox / Forschner Paring Knives are small knives that are ideal for peeling, and usually consist of a plain edge blade. A Paring ...
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Victorinox / Forschner A slicing knife serves a similar function to a carving knife, although it is generally longer and narrower. Sli...
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Victorinox / Forschner A utility knife is a medium-sized knife that is too short and thin for heavy cutting and is not well suited for...
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Victorinox / Forschner Victorinox Fibrox Cutlery line includes a large variety of knives, knife sets, and serving utensils (formerly k...
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Victorinox / Forschner Zesters are usefuls tools for bartenders and chefs for obtaining the zest from lemons, limes, oragnes and other...
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