Discount restaurant supplies and equipment from The Restaurant Source

Vulcan - 60'' VG Series Gas Restaurant Range w/ Griddle/Broiler- 6 Burners- 2 Standard Ovens

Model Number: VG260-60

Usually Ships In: 5 - 7 Days

Description

Product Features

• Stainless steel front, sides, back riser, high shelf and 6" adjustable legs
• Six, 26,000 BTU/hr. cast top burners with lift-off burner heads. Individual pilot for each burner
• 12" x 24" aeration plates and removable 12" x 12" top grate finished with matte black porcelain
• 24" wide raised griddle/broiler on the right. 30,000 BTU/hr. input. Three manual control valves
• Full width pull-out crumb tray under burners
• Two, 35,000 BTU/hr. Standard ovens measure 26-1/4" x 22" x 14-1/2"
• Thermostats adjusts from 150° to 500° F
• One oven rack and two positions per oven
• 3/4" Rear gas connection and pressure regulator
• One year limited parts and labor warranty
• Exterior Dimensions: 60" x 31-7/8" x 59-1/2" (W x D x H)
• 36-1/2" Working height
• AGA design certified
• NSF listed
  
  Click here to view spec sheet (.pdf)

MODEL NUMBER: VG260

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