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    Southbend 36" Ultimate Restaurant Range

    The Southbend 4365D 36" Ultimate Restaurant Range features three non-clog burners up front, two pyromax burners in the rear, and a standard oven for quality, versatile cooking capable of keeping up with any menu. Constructed with a durable, easy-to-clean stainless steel front, sides, and shelf, the Southbend 4365D is CSA and NSF certified to live up to operation and food safety standards.

    Standard Features:

    • Gas
    • 36"
    • (3) non-clog burners front
    • (2) pyromax burners rear, standard grates
    • Standing pilot
    • (1) standard oven with battery spark ignition
    • Includes:
      • (1) rack
      • 22-1/2" flue riser with shelf
    • Stainless steel front, sides, shelf
    • 6" adjustable legs
    • 224,000 BTU
    • CSA, NSF certified

    Click here for Product Specification Sheet (PDF)